Take orders faster
Dine in, takeaway or delivery from one screen. Sugar, ice and add-ons come pre-selected, so a usual order is one tap.
Run your restaurant. Not your paperwork.
From the first order to the final shift, Bill&Go keeps your counter, kitchen, payments, and team working together. A simple POS built for restaurants and cafés in Cambodia.
Everything your counter needs. Nothing it doesn't.
Built around the four jobs that fill a service: taking the order, cooking it, getting paid, and closing up.
Keep your kitchen in sync
Each ticket goes to the printer that should have it.
Handle KHR and USD
Dollars and riel in the same payment. The change is worked out at your rate.
Close every shift with clarity
Count the drawer in each money. Sales, refunds and cash taken in or out land on one slip, and the difference is shown, not guessed.
See how Bill&Go works.
Ring it up in a few taps.
Tap a product and its options open with the usual choices already picked. The till won't let an order go out missing a required choice.
- Tables, takeaway and delivery orders
- Add to an open table later without retyping
- Happy hours and deals applied for you
The right paper at the right printer.
Send an order and the kitchen ticket prints in the kitchen, the bill at the counter, and drink stickers on the label printer. Cooks can also work from a kitchen screen.
- Works when the till is a tablet
- Tickets wait in line if a printer is off, then print
- Voids and removed dishes print too, so nothing is cooked by mistake
Two moneys, one payment.
Customers hand over dollars, riel, or both. Bill&Go shows the change at your shop's rate, the same figure it records for the shift.
- Change in whole dollars, the rest in riel
- Riel rounded to 100, in the customer's favour
- Cash, card or QR Code, with refunds kept to managers
A drawer you can trust at closing.
Open the shift with the cash you start with. At close, count each money and the slip shows what should be there, what is, and the difference.
- Each cashier works their own shift
- Cash in and cash out written down with a reason
- The end-of-shift slip prints on your receipt printer
Every branch, one place.
Each shop can sell its own menu, with its own staff, tables, shifts and stock. You manage them all from one dashboard and switch with one tap.
- Staff only see the branches they work at
- Run a deal at one branch or at all of them
- Stock counted per branch, by the can or by the box
Made for the way Cambodia does business.
Built in Phnom Penh for the cafés, noodle shops and restaurants around us, where a bill is priced in riel, paid in dollars, and the change comes back in both.
- Riel and dollarsPrice in either. Set your own rate.
- Mixed paymentsBoth moneys in one payment, counted apart at close.
- Khmer on the menuKhmer names beside English, on screen and on the receipt.
- Your printersReceipt, kitchen and label printers on your shop's network.
From order to kitchen to payment. Beautifully simple.
Customer orders
At the counter, at the table, or by phone.
Table 4The till records it
Every dish, every choice, and any deal, priced the same way every time.
No. 42The kitchen gets the ticket
Printed in the kitchen or shown on the kitchen screen, oldest first.
Sent 12:41Payment, then the shift
Paid in cash, card or QR Code, and counted in today's shift.
Paid 50 200 ៛
Open your till in an afternoon.
- Set up your menuAdd dishes, photos, prices and options like sugar and ice on the dashboard, in English and Khmer.
- Connect a printing computerInstall Bill&Go Printing on a computer beside your printers and type the code from the dashboard.
- Open the tillSign in on any tablet or computer at the counter, count your opening cash, and start taking orders.
Questions owners ask us.
Something else on your mind? Get in touch and we'll answer it.
What is Bill&Go?
Bill&Go is a point of sale (POS) for restaurants and cafés in Cambodia. It takes orders at the counter, sends tickets to the kitchen, takes payment in riel or US dollars, and closes each shift with a count of the drawer.
Can customers pay in both riel and US dollars?
Yes. You set your shop's rate, and a customer can hand over dollars and riel in the same payment. The till works out the change: whole dollars first, the rest in riel, rounded to the nearest 100 riel in the customer's favour.
What equipment do I need?
A tablet or computer with a web browser for the till, your receipt, kitchen or label printers on the shop's network, and one Windows or Mac computer on that network running the free Bill&Go Printing app.
Does Bill&Go work for more than one branch?
Yes. Each branch can have its own menu, staff and tables, and its own shifts and stock. The owner sees every branch from one dashboard.
Can I write my menu in Khmer?
Yes. Every dish, option and category can carry a Khmer name beside the English one, and your receipt can print the Khmer names.
How do I start using Bill&Go?
Get in touch with the Bill&Go team in Phnom Penh. We set up your shop, then you add your menu, connect your printers and open the till.
Bring Bill&Go to your counter.
Tell us about your shop: how many branches, what you sell, and the printers you have. We'll set you up and walk your team through the first shift.
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